vegan food cantina leeds




Quinoa Arancini Balls with Smokey Tomato Chooka  - £4.5 (g / n) 

Sesame coated Tofu Sushi and Pickled Chili Ginger, served with Parsnip Miso dipping sauce  -
£5 (se / s / c) 

Winter Beetroot Borscht, Sour Cream, Black Pepper and Dill, served with hot, crusty Sourdough -
£4.5 (g / n / s)

Hand rolled Doughballs with Garlic & Chive Butter  -
£4.5 (g / s)


Add Smokey Tempeh Bacon to your Burger for just £1.5

Portabello Five-Bean Burger with Kale and Walnut Pesto, pickled Red Onion, Rainbow Slaw and Garlic double cooked Chips - £9 (g / n / c / m) 
Drink pairing | Clockwork Raven Merlot 

Viking Chorizo Burger, Fireball Harissa, Beer Battered Onion, Sweet Winter Slaw and Cajun Wedges - £9.5 (g / c / m)
Drink pairing | Einstöck: Arctic Pale Ale

Tofu Katsu Curry, Pickled Sweet Ginger and Carrot, served on Japanese White Rice - £10 (s / se) 
Drink pairing | Tsingtao

Crispy Buffalo Fried Seitan and Zucchini Skewers and Hickory Maple Glaze, served with Paprika Sweet Pota
Drink pairing | Little Creatures: Pale Ale

Creamy Dal Makhani, Crispy Shallots and Cumin Butter, served with a fresh Herb Roti - £9 (s / g) 
Drink pairing | Backyard Brew: Lawnmower

Dipping Sauces: Chipotle Mayo, Fireball Harissa, Parsnip Miso, Mayo & Ketchup - £0.5


Indulgent Salted Caramel Chocolate Brownie, served with Hemp Cream - £5 (g / s)

Apple, Cinnamon and Sultana Cake with Maple Icing, served with hot Almond Custard - £4.5 (n / s)

Chia Fruit & Nut Pudding (Chai Masala infused Chia Seed Pudding), served with a Winter Berry Coulis - £4