It’s nearly that time of year again. The big coats have come out, people start slipping over at the bus stop and everywhere you turn Fairytale of New York seems to be on repeat (Yeah, we know it’s still November, but whatever). But it’s not just all that, we should probably start announcing the date of our next Sunday Roast. Well, how about our next three? Yep. Three more on the 05th, 10th and 17th of December. We know that they’re not all on a Sunday, but there’s only so many days left before Christmas and we want to squeeze out as much Roast as we can. Can you tell we’re excited yet?
If you’re one of the lucky ones who managed to bag yourself a table this month, we hope you enjoyed yourselves as much as we did. Don’t worry if you missed out though, now’s your chance to get a taste of the action. This time around expect all the classic Cantina Sunday Roast stylings, but with a lively festive twist. Introducing our first ever run of Christmas Dinners. There’ll be interesting takes on winter-spiced stuffing, Bavarian-style mulled bevvies some flaming fireball Christmas pudding to finish us all off. We guess it goes without saying, there’ll be some cracker pulling action going on too.
You can book yourself a seat at the table via our Facebook page, on the Cantina website or by giving us a call. December 05th bookings are currently open to our
Community Cantina volunteers, but tables on the 10th and 17th are there for the taking. Dinners are priced at £15.00, which will get you a full plate of proper festive vegan grub and drink of your choice (Alcoholic or non-alcoholic, it’s up to you, we don’t judge). If you’ve still got room, you can grab a fiery Christmas pud for £2.50.
Don’t hang around though, because if our last three Roasts are anything to go by we’ll be a full house in no time. No Turkey For Christmas!